This is my favorite dressing of all time and I usually make a largish batch and store in the fridge - it is sweet and sharp and tastes especially great...
Author: barbara
A classic Italian "primo", or starter pasta, from the Campania region of Italy. Fresh tomatoes are sauteed with onion, garlic, and basil, then tossed with...
Author: Buckwheat Queen
Tangy is an understatement for this dressing, and it will certainly add some ZIP to your salad!
Author: SWIZZLESTICKS
This easy tomato sauce is perfect for those looking for a quick and low-carb marinara sauce ready to be used with your favorite recipe.
Author: Fioa
This cranberry sauce practically makes itself! It's quick, and you won't have to keep a constant eye on it. Substitute the water for apple or orange juice,...
Author: France C
This dairy-free caramel sauce makes me forget how much I love dairy! Put it on cookies, ice cream, or just your spoon.
Author: Julie Julie
My husband is from Argentina and I am constantly trying to recreate his favorite foods. This he absolutely fell in love with. Between his Mmmm's and Oooh's,...
Author: Christina-Chrisi Marvasi
This recipe is not for weak-hearted individuals! This marinade/sauce will light your fire! A flavor unequaled by even Kenny Rogers.
Author: Jim Johnson
This is very unique and what we had with our crepes when I was a kid. Most look at me funny, but love it once they try it. It's not too sweet, unless you...
Author: Shelly
A healthy alternative to Alfredo or white sauce. Freezes beautifully and can be used on pasta, potatoes, other veggies, or on pizza. You won't believe...
Author: brinckie
Family recipe that I have never seen anywhere else. It is our favorite jam.
Author: Barbara
Buttermilk blended with avocado, cilantro, lime juice, and jalapeno pepper makes a flavorful creamy salad dressing in mere minutes.
Author: jesnmeg
This microwave recipe for preserved lemons speeds up the whole process. They make the perfect accompaniment to Moroccan tagines or couscous. Refrigerate...
Author: MadeInCooking
Love this - so good on burgers with mayonnaise, lettuce, and tomatoes. It's wonderful on a roast beef sandwich or as a low-cal veggie dip. The original...
Author: redly
This delicious bolognese is extremely quick and easy to make. Serve over pasta, rice, couscous, or any other carbohydrate food you fancy. This sauce gets...
Author: Claire
A fantastic recipe with a touch of HOT for chicken or turkey. Use caution when handling the jalapeno peppers. Uncle Bill's Tips: Wear plastic gloves or...
Author: William Anatooskin
This Carolina-style barbeque sauce features fresh apple, but otherwise it's a fairly straightforward, totally in-your-face-with-tang-and-heat recipe. It...
Author: Chef John
We all love this sauce on most anything, but especially on chicken and ribs. Use on chicken, pork, beef, hamburgers, meatballs, egg rolls, etc.
Author: EBWhittaker
My family had a large strawberry farm when I was growing up, so we had tons of strawberry recipes. This one is delicious, especially with fresh homemade...
Author: GLAMM
This mint pesto was whipped up to serve over fresh sweet potato gnocchi. It's so light and refreshing, it could be used in many ways. Can be added directly...
Author: capelilly
An easy salad jazzed up with a tangy hot dressing and dribbling poached egg.
Author: Steph Cha
This fruit butter is not too sweet and is a family favorite. Store in an airtight container or can. This is a great holiday present. I cover the lid with...
Author: idunasappl
This is an amazingly easy and delicious recipe for a healthy salad dressing.
Author: Cari Pow
These mushrooms are great served on a salad or as a side dish.
Author: Angel
A very nutritious salad dressing that goes great with zesty greens.
Author: Paula
This is one of my Gamommy's from the early 60's. Not too different than the other recipes, but worth putting out there as an option. Serve with cooked...
Author: TARENELLA
This tangy, tasty salad is as easy as it is fresh! Everyone raves over this and begs for more! It's perfect for a light lunch or a garden party!
Author: Nat
This is great on soup, baked potatoes, or anything else that needs a pick up.
Author: GumboGirl
This BBQ sauce is a recipe a friend's mother gave me when I told her I was making pulled pork sandwiches. I intended to use bottled sauce since it was...
Author: Kelly
This is a really inexpensive way to make lots of yogurt, and it's kind of cool to boot! It also offers and endless amount of possibilities of flavors for...
Author: Lene Marie Dotzler
The kids I babysit for love these -- red Kool Aid gives ordinary pickles a bright red color and adds fruity sweetness to their normal tang. I'm told they...
Author: Carolyn Bunkley
Great Coney Island sauce. Can be used on hot dog or hamburgers. A family favorite.
Author: Joan Zaffary
This recipe can be incubated in a self-cleaning oven. It will yield a nice, thick yogurt, as compared to some homemade yogurts that are runny. Save about...
Author: Melanie Tayler
This can be used as a spread on sandwiches, added to salads as a dressing, or even mixed with cream, heated gently, and served over sauteed chicken breast,...
Author: Frank
This tangy, sweet, spicy BBQ sauce sticks to chicken, shrimp, and your fingers! It is perfect for summer grilling or wings.
Author: jenloughry
Delicious fajita marinade for chicken or beef. Makes enough marinade for about 2 pounds of meat. Try it with shrimp too, just reduce the marinade time...
Author: SandraJ
An awesome poblano sauce I found that is perfect for topping a taco or fajita or for cooking or adding to chicken.
Author: Shawn Sanchez
This is a great marinade for different beef cuts. We use it on steaks that we want to grill. Has GREAT flavor and keeps meat tender and moist! Give time...
Author: Krista Bowler
Get the taste of pumpkin pie on toast, bagels, English muffins etc.
Author: Bea Gassman
A delicate and creamy Asian style miso salad dressing flavored with sesame tahini and lemon juice. Great over delicate greens or baby spinach for a delicious...
Author: Margaret
This is a gluten-free, dairy-free, soy-free, and vegan sour cream substitute...and it's absolutely delicious! You can sub this in for sour cream in any...
Author: Druhda
This is a deep red, spicy holiday sauce that goes with everything from turkey to toast. Some people eat it with a spoon when you're not looking! This recipe...
Author: HazelW
Quick, healthy dinner. I made the vinaigrette the previous day using red wine vinegar, olive oil, and Dijon mustard.
Author: tonia.st
Quick and easy to make. Serve alongside curry or in burgers.
Author: Atomic Foodiez (FoodiezCafe)
It has taken me years to perfect my dandelion syrup. Only use the yellow part of the dandelion blossoms, otherwise the syrup will taste bitter. I also...
Author: nch